Iberian, traditional cuisine with heart
Lalola Restaurant
- Best price guaranteed
- Last rooms available
- Late check-out until 13:00 (Subject to availability)
- Exclusive offers
- Best price guaranteed
- Last rooms available
- Late check-out until 13:00 (Subject to availability)
- Exclusive offers
Our aim is to captivate the diner with every bite
Led by Chef Javier Abascal, Lalola offers traditional cuisine with innovation and quality, inspiring diners and inviting them to savour the very essence of Seville through its culinary offerings.
While respecting tradition, we use modern techniques to add a refreshing touch to market cuisine. Our aim is to provide you with an unforgettable experience that combines your stay, gastronomy, and leisure, all wrapped in the lively everyday atmosphere of the city. We invite you on a journey through the history, monuments, and culture of Seville.
Lalola Restaurant in pictures
Lalola Restaurant has been selected in the Bib Gourmand category by the Michelin Guide 2024.
Tuesday to Saturday: 1:30 PM to 3:45 PM and 7:30 PM to 11:00 PM
In December, we are open from Tuesday to Sunday for lunch and dinner, with exceptions: Monday 8 December open for lunch and dinner; Wednesday 24 December lunch only; Wednesday 31 December only for the New Year’s Eve gala dinner.
In January 2026, we resume our regular Tuesday to Saturday schedule, closed on Thursday 1 January.
lalolasevilla.es